These recipes take me back to my childhood, crowded around grandma’s kitchen table with all my cousins. More than just treats—these cookies are a trip down memory lane. So, tie on your apron and find your favorite in this list of old-fashioned Easter cookies.
You’ll find spring flavors, pretty designs, and lots of classic recipes. I hope you discover one you love!
Pistachio Almond Cake Cookies
Imagine cookies so soft they practically melt in your mouth, bursting with the rich taste of almonds and finished with a sprinkle of crunchy, buttery pistachio pieces. That’s exactly what you’re in for with these treats.
Old-Fashioned Carrot Cake Cookies
If you’re drowning in carrots this season, I’ve got some great news for you. I’ve been diving into my collection of old cookbooks to give traditional carrot cake recipes a modern twist. The result? My family can’t get enough of these classic carrot cake cookies, slathered in creamy cream cheese icing.
Italian Easter Cookies
These classic Italian Easter cookies are a real treat, with their zesty lemon flavor, sweet glaze, and colorful sprinkles that scream spring. They’re my go-to when the family comes around for Easter, offering that perfect blend of tradition and fun. Plus, they’re easy enough that the kids can get in on the action, rolling them out and adding that final, sweet drizzle.
Buttercream Thumbprint Cookies
A buttery cookie base and luscious, creamy filling.
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Strawberries and Cream Cookie Bars
Picture this: chewy bits of strawberry and chunks of creamy white chocolate dotted through soft, buttery squares of cookie heaven. It’s like starting with the ultimate chocolate chip cookie dough and then throwing in a few delightful curveballs with fruity bites and chocolatey goodness.
Lemon Blueberry Cookies
Dive into the delightful world of blueberry thumbprint cookies, where the buttery goodness of shortbread meets the sweet tang of homemade jam. What’s even better is how straightforward this recipe is, making it a fantastic choice for those just starting their baking adventure.
Chewy Coconut Chocolate Chip Cookies
These Chewy Coconut Chocolate Chip Cookies are slightly crispy on the outside and chewy soft on the inside. The flavors of coconut and chocolate makes them irresistible.
Earl Grey Shortbread Cookies
With just five ingredients, this simple Earl Grey shortbread features sweet citrus flavour with a hint of black tea. Just right for an afternoon treat! This is an easy recipe but the dough needs to be chilled, so be sure to plan a bit in advance.
Chamomile Tea Shortbread Cookies
Elevate your tea time with these exquisite chamomile tea shortbread cookies. Their light, floral chamomile flavor pairs beautifully with the rich, buttery texture and a zesty hint of lemon, making them the perfect companion for your tea or latte. It’s the afternoon pick-me-up you’ve been dreaming of.
Lemon Raspberry Cookies
Get ready for a burst of sunshine in cookie form with these Raspberry Cookies. They’re soft, light, and packed with the vibrant flavors of fresh lemon and raspberries. Plus, they’re a breeze to whip up, ensuring they’re a hit with everyone who tries them.
White Chocolate Strawberry Shortbread Cookies
Welcome spring with these gorgeous white chocolate strawberry shortbread cookies. With their soft, buttery base, bits of freeze-dried strawberries, and a drizzle of sweet white chocolate, these cookies are as beautiful as they are delicious. And the best part? They don’t spread, so each one comes out perfect.
Lemon Snap Cookies from 1881
Whipping up these cookies is a piece of cake, and they’ll stay fresh for ages. Just heat your oven up nice and hot, and go easy on the flour. I’ve found that one cup plus two tablespoons is the sweet spot, with just a smidge more for dusting. And a teaspoon of lemon essence gives them that perfect zing.
Shortbread Dandelion Cookies Recipe
In the mood to shake things up with a unique cookie recipe? Let me introduce you to something a bit wild: shortbread dandelion cookies. Trust me, you’ve gotta try them.
Lemon Snowball Cookies
These lemon snowballs, also known as wedding cookies, are the epitome of holiday treats. Imagine rich, buttery cookies with a zesty kick, so delicate they dissolve the moment they hit your tongue. Coated in powdered sugar, they look just like little snowballs and usually come packed with pecans or walnuts for that irresistible crumbly texture.
Old Fashioned Cherry Bonbon Cookies
Cherry bonbon cookies are like a trip down memory lane—buttery, sweet, and perfectly crisp, with a juicy maraschino cherry waiting at the center. They’re a nod to old-fashioned shortbread, with just a hint of vanilla and almond, all topped off with cherry-flavored icing. And the best part? You only need one bowl to make them, plus they’re dairy-free, vegan, and eggless!
Creme Egg Cookies
If you’re after a cookie that really packs a punch, you have to try these Creme Egg Cookies. Loaded with dark chocolate, pecans, and oats, and crowned with a mini Creme Egg, they’re the perfect blend of crispy and chewy. But be warned: they’re so tasty, they won’t stick around for long!
Pretty, Pastel Springtime Cookies
These delicate floral cookies are just the thing for your Easter celebration. Here’s a neat trick: you can prep and decorate them up to a week in advance. Just fill them with jam when you’re ready to serve or share them as gifts.
Old-Fashioned Maple Syrup Cookies
Indulge in the classic taste of butter cookies, elevated with a touch of maple for a delightful twist!
Easter Sugar Cookies
Whip up some joy with adorable Bunny Cookies. These sugar cookies aren’t just tasty; they’re also a feast for the eyes with their cute bunny designs and vibrant icing. Perfect for birthdays, baby showers, or a festive Easter treat, these cookies will add a dash of sweetness to any event.
Mexican Wedding Cookies
Mexican Wedding Cookies are tender, buttery delights that literally melt in your mouth. These cookies, brimming with a rich, nutty flavor and filled with pecans, are dusted with powdered sugar for a festive touch. No wedding necessary to enjoy these celebratory treats – they’re as thrilling as falling in love!
Tangy and Soft Rhubarb Cookies
When rhubarb season hits, I go all in and whip up everything rhubarb I can think of. These tangy, soft rhubarb cookies lived up to all my expectations and more.
Old Fashioned Pineapple Cookies
Pineapple lovers, take note! These Old Fashioned Pineapple Cookies, packed with crushed pineapple and crowned with a vanilla pineapple frosting, are a tropical dream come true.
Lemon Shortbread Cookies are not only quick and easy to make but also divinely melt-in-your-mouth delicious. The zesty lemon twist makes them a fabulous addition to any holiday spread, whether it’s a spring birthday, Easter, or just because.
Greek Easter Cookies
Dive into the tradition of Koulourakia Paschalina, the Greek Easter cookies known for their crispy exterior and soft, orange-flavored interior. They’re an ideal companion for your coffee or tea break.
More Pretty Easter Desserts
If cakes and cobblers are more your thing, you’ll love these beautiful springtime desserts, perfect to serve to afternoon guests or at Easter dinner.
- Old Fashioned Lemon Pie used condensed milk to an easy, creamy filling.
- I love Key Lime Pie in spring, and this one is topped with a perfect meringue.
- Coconut is a spring classic. These Coconut Cupcakes are filled with lemon curd.
I hope you’ve found inspiration in the simplicity and charm of these delightful treats. Whether you choose to follow the recipes to the letter or add your own creative twist, there’s something perfect here for you this spring!
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